Vegetarian Gumbo

Modified from Whole Foods.
Ingredients:
2 tablespoons extra virgin olive oil
2 cloves garlic, peeled and sliced
3 orange, red, or yellow bell peppers
1 (28 ounce) can diced tomatoes
1 (15 ounce) can red kidney beans, drained
1/2 to 1 tablespoon blackened cajun spice
1 pkg. vegetarian sausage links, cut into 1 inch slices
3/4 cup Minute brown rice
8 ounces frozen cut okra
hot sauce
1 pkg. vegetarian shrimp

Heat oil over medium heat in a large pot until warm. Add garlic and sauté briefly. Add peppers, stir well. Cook another 4 minutes then add tomatoes, beans, seasoning, sausage, and shrimp. Bring to a boil and add rice. Cover and simmer 15 minutes. Add okra and simmer another 10 minutes or until rice is cooked. Serve with hot sauce on the side.