Skillet Apple Crisp
From Eat at Home.- Ingredients:
- 1 Tbsp. butter
- 6-7 small apples, peeled, cored and sliced
- 1/2 c. brown sugar
- 1/2 c. quick oats
- 1/4 c. flour
- 1 tsp. cinnamon
- 3 Tbsp. butter, softened
- 1/2 c. water
Melt 1 Tbs. butter in a large oven-proof skillet.
Add apples and cook several minutes over medium heat, stirring often. Cook until apples soften.
While the apples cook, stir remaining ingredients (except water) together with a fork to make crumbs.
Add water to apples.
Stir half of crumbs into apples.
Top with remaining crumbs.
Broil in oven to brown top of crisp.
Makes 6 servings.